Shahi Tukda

Ingredients Of Shahi Tukda

2 Tbsp refined oil 2 bread slices 100 ml milk 2 Tbsp sugar free Saffron, a pinch 25 gms raisins 25 gms cashew nuts

How to Make Shahi Tukda

In a pan, fry bread slice with little bit of oil and keep it on the plate.In a pan, add milk, sugar free and saffron. Mix them well together. Add raisins and cashew nuts into it and mix them well.In plate, place the toasted bread and pour the mix over it.Serve hot.

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